On Demand: BCM in post COVID world and ISO 22301 implementation
Watch now our insightful webinar where our subject expert will take you through the BCM's main challenges and how to overcome them in your organisation.
How can data science boost food safety?
Discover how data science can drive trust and confidence in the food we all eat and the four key takeaways from our recent webinar with experts from Ferrero, inGenious InSight and LR.
Managing multiple GFSI schemes
This article explores some of the similarities and differences between the leading GFSI standards, to help when approaching audits to multiple standards.
Managing change in the food supply chain
Discover how a second party audit programme from Lloyd’s Register can provide an additional layer of assurance over and above core compliance.
BRCGS Packaging Materials Issue 6 FAQs
In this FAQ, Mark Fincham – Food Technical Manager – answers some common questions around BRCGS Packaging Materials Issue 6.
IFS Food 7 Remote Audit Factsheet
International Featured Standards (IFS) introduces the split assessment as it recognises the strain the Covid-19 pandemic has placed on face-to-face auditing.
Infosecurity & Integrated Management Systems
Download the guide to discover the business benefits of integration, the role of Annex SL and the opportunities to expand your integrated management system beyond ISO 27001.
Integrating your information security and privacy management systems.
Understand how ISO 27701 helps organisations to implement best practice privacy management, enabling them to meet extensive customer, contractual and legal obligations.
Infosecurity Managing Risk and Building Trust Guide
Gain insight into changes to organisational cyber security risks and how businesses are looking to transform their approach to build greater resilience.
ISO 45001 Overview Guide
ISO 45001 gives a solid health and safety framework for a changing world of work. Discover the key requirements and benefits of certification in this guide.