Supply Chain Risk in the Beverage Sector
Discover the results of our survey of 100 senior executives within the beverage industry to better understand their experiences, perspectives and concerns about food fraud.
BRCGS Storage & Distribution Webinar
Experts from BRCGS and LR discuss the new requirements and protocols, against a backdrop of changes to product flow caused by an increase in online buying.
BRCGS Plant-Based certification factsheet
Download this factsheet to learn more about the new BRCGS Plant-Based Global Standard and the benefits of certification.
BRCGS Plant-Based Global Standard Case Study
Discover how Dutch ingredients producer, DP&S, became the first company in the world to be certified to the BRCGS Plant-Based Global Standard – building confidence and trust in their brand.
BRCGS Remote Audit Factsheet
BRCGS introduces remote audits allowing organisations to continue meeting food safety standards.
BRCGS Packaging Materials Issue 6 FAQs
In this FAQ, Mark Fincham – Food Technical Manager – answers some common questions around BRCGS Packaging Materials Issue 6.
BRCGS Food Safety Remote Audits On-demand Webinar
Experts from BRCGS and LR discuss the reasons why remote audits are now acceptable, which standards can be audited, what the options are for businesses and how the technology works in practice.
Managing multiple GFSI schemes
This article explores some of the similarities and differences between the leading GFSI standards, to help when approaching audits to multiple standards.
GFSI Standards Overview
Download this guide for an overview of the main GFSI standards and how certification from LR can benefit your business.
BRCGS Food Safety Culture Excellence Webinar
In this webinar, our expert panel discusses the importance of food safety culture and how it effects your customers, employees, costs and brand reputation.