Calibration, regulation, innovation: the importance of auditor competency.
Find out more about LR's focus on ensuring a consistent approach to auditing and the calibration of our global network of assessors.
Safer food supply chains with BRCGS Food Safety.
Download this guide for an introduction to the BRCGS Food Safety standard issue 8 and the flexibility it offers businesses in the food supply chain.
BRCGS Culture Excellence Model Guide
BRCGS Food Safety Culture Excellence takes an often blurry concept into a measurable score to help businesses track the success of investments and changes.
This factsheet introduces HACCP, how it provides a structured approach to food safety and how achieving certification can benefit your business.
Assurance services for food processors
Providing specialist assurance and brand protection for food processors worldwide.
Going beneath the surface. Seafood services from LR
From sustainability to food safety, LR's seafood specialists can help deliver the specific certification you need. Discover how we can support your business in this overview brochure.
Overview guide for the new requirements in BRCGS Packaging Materials Issue 6.
This guide gives an overview of the BRCGS Packaging Materials Standard Issue 6, which was released in August 2019. It explains what is new, the areas of focus an the audit process.
The role of culture in driving food safety.
This interview with Strategic Client Manager, Cheryl Stevens explores the BRCGS Food Safety Culture Module and why she thinks it’s a game changer for the sector.
Lloyd's Register - the food sector specialists
Discover why over 40,000 food, beverage and hospitality businesses worldwide have chosen LR to provide compliance and risk services.
The future of food safety auditing
In this edition of LR's food safety leadership series, our panel of experts discuss the future of food safety auditing and how it could address challenges faced by the industry.