10 Oct 2019
- Location Online
- Venue Register now
Time: 10:30 BST
Duration: 45 minutes followed by 15 minutes Q&A
Speakers: Cor Groenveld, FSSC 22000 and Mark Fincham, Lloyd's Register
About the webinar
Version 5 of the GFSI benchmarked food safety certification scheme, FSSC 22000, was launched in June 2019. It incorporates the developments in ISO 22000:2018.
All certified organisations will be audited against the V5 requirements between 1 January and 31 December 2020, so now is the time to ensure that you understand what the changes mean for your organisation and what actions you need to take to be ready.
Join Cor Groenveld, Market Development Director at FSSC 22000 and Mark Fincham, Food Technical Manager at Lloyd's Register as they share their insight into the changes and answer your questions.