FSSC 22000 resources and downloads.

Find out more about LR's focus on ensuring a consistent approach to auditing and the calibration of our global network of assessors.

Join Cor Groenveld, Market Development Director at FSSC 22000 and Mark Fincham, Food Technical Manager at Lloyd's Register as they share their insight into the changes and answer your questions.

This factsheet introduces HACCP, how it provides a structured approach to food safety and how achieving certification can benefit your business.

Providing specialist assurance and brand protection for food processors worldwide.

In this edition of LR's food safety leadership series, our panel of experts discuss the future of food safety auditing and how it could address challenges faced by the industry.

Discover why over 40,000 food, beverage and hospitality businesses worldwide have chosen LR to provide compliance and risk services.

Download our training calendar and check availability of the courses relevant to your industry and development needs. The calendar includes all face-to-face, eLearning and in-house options.