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BRC food safety culture

BRC certification interview: the role of culture in driving food safety.

The role of culture in driving food safety.

The BRC Food Safety Culture Module is an easy to use online assessment that is completed by the employees anonymously to provide a real insight to the leadership team of their staff’s opinions, attitudes and behaviours.

In this interview, Cheryl Stevens, Strategic Client Manager, Food Safety - BRC, talks about the role of culture in driving a commitment to food safety.

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