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THOUGHT LEADERSHIP

Sustainable seafood: Meeting seafood consumer demands in Asia.

Asian seafood article cover

Disease outbreaks have raised concerns about the sustainability of shrimp farming in Asia.

Dr. Chaiyaporn Seekao – our voice on Asian aquaculture – discusses how farmers can  manage risk and ethically-sourced supply of shrimp.

In this article, Dr Seekao covers:

  • Managing disease outbreaks,
  • Sourcing stock from reliable supply chains,
  • Meeting customer expectations,
  • And, how LR can help.

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