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Food Safety Assurance

Bite size: the food safety podcast

Tune in to our latest food podcasts in which industry experts and thought leaders discuss what’s happening in the sector right now – and what’s likely to happen in the future.

food safety podcast
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The role of GFSI Standards

Discover how the industry's approach to food safety has changed over the last 20 years and how companies can manage multiple GFSI Schemes and Standards in this interview with Jan Kranghand, Lloyd's Register's Global Head of Service Delivery Customised Assurance.

 

BRCGS Food Safety Standard 8 - a year on

Join LR's Technical Manager Mark Fincham as we discover the reasons behind V8, what it can help businesses achieve and where to go for more advice and support.

 

Ethical and sustainable supply chains

Find out what constitutes a truly ethical and responsibly sourced food product - and the pressures increasingly savvy consumers are placing on the industry during this interview with Ged Farmer, LR's Sustainability Schemes Manager.



The Ocean of Food

Find out how the ocean can help solve the problem of world hunger, the considerations required and what the future holds for seafood with our interview with Polly Burns, LR's Fisheries and Aquaculture Manager.

 
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