The Food Safety Leadership Series tackles the current and future states of the food industry through debate and discussion with leading industry experts.
Each webinar of the series features a panel of highly regarded food safety experts within their respective fields, followed up by a thought provoking report which includes commentary, highlights from the webinar, poll question results and a brief Q&A session.
This time, our experts discussed the topic of the ‘Business Resilience in the Food Industry’, whilst webinar attendees answered our polls on the same topic. Download the full report to find out the poll results, as well as get insight and answers to several questions.
Also, if you would like to watch the ‘Business Resilience in the Food Industry’ webinar, register here.
