We’ve detected that you are using an outdated browser. This will prevent you from accessing certain features. Update browser

Resources.

Index of downloadable resources ranging from Rules and Regulations and Guidance notes to White papers and Technical notices

Search

  • Selected

    Selected

    Selected

    Selected

Showing 1-10 of 466 results
Most recent

How can data science boost food safety?

Discover how data science can drive trust and confidence in the food we all eat and the four key takeaways from our recent webinar with experts from Ferrero, inGenious InSight and LR.

Food, Beverage & Hospitality
BRCGS
FSSC 22000

Managing multiple GFSI schemes

This article explores some of the similarities and differences between the leading GFSI standards, to help when approaching audits to multiple standards.

Food, Beverage & Hospitality
BRCGS
FSSC 22000

Managing change in the food supply chain

Discover how a second party audit programme from Lloyd’s Register can provide an additional layer of assurance over and above core compliance.

Food, Beverage & Hospitality
FSSC 22000
BRCGS

IFS Food 7 Remote Audit Factsheet

International Featured Standards (IFS) introduces the split assessment as it recognises the strain the Covid-19 pandemic has placed on face-to-face auditing.

Infosecurity & Integrated Management Systems

Download the guide to discover the business benefits of integration, the role of Annex SL and the opportunities to expand your integrated management system beyond ISO 27001.

Cyber
ISO 27001

Integrating your information security and privacy management systems.

Understand how ISO 27701 helps organisations to implement best practice privacy management, enabling them to meet extensive customer, contractual and legal obligations.

Cyber
ISO 27001

Infosecurity Managing Risk and Building Trust Guide

Gain insight into changes to organisational cyber security risks and how businesses are looking to transform their approach to build greater resilience.

Cyber
ISO 27001

ISO 45001 Overview Guide

ISO 45001 gives a solid health and safety framework for a changing world of work. Discover the key requirements and benefits of certification in this guide.

Health & Safety
ISO 45001

ISO 45001 Key Challenges

Learn how ISO 45001 can help organisations resolve key Occupational Health and Safety challenges.

Health & Safety
ISO 45001

Food Assurance Services Factsheet

Accredited certification adds credibility to your organisation by proving your product or service meets the expectations of your customers and regulatory requirements.

Brochure
Food, Beverage & Hospitality
FSSC 22000
IFS
Looking for a bespoke solution?

Hit enter or the arrow to search Hit enter to search

Search icon

Are you looking for?