At Lloyd’s Register (LR), we serve over 33,000 clients in the food and beverage sector alone. As a result, we know that organisations are facing rising food safety, environmental and social customer demands, tougher stakeholder and government requirements, brand issues, as well as growth and profitability concerns.
As an official BRC certification body, we know that the BRC Global Standards certification proves your level of competence in HACCP, Quality Management Systems, Factory Environmental Standards, Product Control, Process Control and Personnel, while demonstrating your commitment to consumer safety and stakeholder relations.
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