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ISO 22000 Certification Resources & Downloads.

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Showing 1-10 of 14 results
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Supply Chain Risk in the Beverage Sector.

Discover the results of our survey of 100 senior executives within the beverage industry to better understand their experiences, perspectives and concerns about food fraud.

Report
FSSC 22000
ISO 22000
Food, Beverage & Hospitality

Webinar: Using technology to understand and mitigate supply chain risk

Food supply chain risk cannot be fully mitigated by traditional audit programs, explore tailored approaches to identify and mitigate potential future risk through the use of data, analytics, technologies and expert insight.

Food, Beverage & Hospitality
FSSC 22000
ISO 22000

How do consumer food trends across the UK, China and USA differ?

Over the last 12 months, Lloyd’s Register’s food assurance team has surveyed 3,000 consumers across the UK, US and China to discover what’s driving changes in shopping habits.

ISO 22000
FSSC 22000
FSMA
BRCGS

GFSI Standard

Download this guide for an overview of the main GFSI standards and how certification from LR can benefit your business.

Datasheet
Food, Beverage & Hospitality
BRCGS
FSSC 22000

Lloyd’s Register auditors: Experts in driving food safety.

Find out how the LR ‘Auditor Excellence Program’ ensures our auditors are not only highly trained and possess the required qualifications relevant to the food industry.

Food, Beverage & Hospitality
BRCGS
FSMA
FSSC 22000

China Food Trends: A growing appetite for change.

LR’s latest survey of 1,000 consumers in China explores how public attitudes towards food safety have changed in the last 12 months and the implications this has on modern shopping habits.

Survey
Food, Beverage & Hospitality
FSSC 22000
ISO 22000

Change management & process approach to food safety

In this on-demand webcast, Mervyn Stone, Lloyd’s Register Food Assessment Manager – North America, discusses why change management is so important in the food industry.

Video
Food, Beverage & Hospitality
ISO 22000
FSSC 22000

ISO 22000:2018 Analysis and Transition Guide.

In June 2018, the International Organization for Standardization (ISO) published the new edition of international food safety management system (FSMS) standard ISO 22000:2018.

Guideline
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

What is ISO 22000:2018?

ISO 22000:2018, Food safety management systems provides requirements for any organization in the food chain, looking to establish or maintain a food safety management system.

White Paper
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

Report: What is the future of food safety auditing?

Our webinar series, in partnership with Food Safety Magazine, tackles the current and future states of the food industry through debate and discussion with leading industry experts.

FSSC 22000
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

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