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Resources.

Index of downloadable resources ranging from Rules and Regulations and Guidance notes to White papers and Technical notices

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Showing 1-10 of 427 results
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Change management & process approach to food safety

In this on-demand webcast, Mervyn Stone, Lloyd’s Register Food Assessment Manager – North America, discusses why change management is so important in the food industry.

Video
Food, Beverage & Hospitality
Food, Beverage & Hospitality

Assurance services for seafood.

Providing specialist assurance and brand protection for the global fisheries and aquaculture sectors.

Article
ASC
Food, Beverage & Hospitality
Food, Beverage & Hospitality

SQF Datasheet

Managing food safety with SQF in Primary Product, Manufacturing, Food Packaging and Storage & Distribution.

Brochure
Customised Assurance
Food, Beverage & Hospitality

ISO 22000:2018 Analysis and Transition Guide.

In June 2018, the International Organization for Standardization (ISO) published the new edition of international food safety management system (FSMS) standard ISO 22000:2018.

Guideline
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

What is ISO 22000:2018?

ISO 22000:2018, Food safety management systems provides requirements for any organization in the food chain, looking to establish or maintain a food safety management system.

White Paper
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

Customized assurance saves money and adds real value

In this interview, Stuart Kelly, Head of Retail and Hospitality Assurance Services at Lloyd’s Register, addresses why adopting a tailored approach is not only highly cost effective, but also adds real value.

Article
Food, Beverage & Hospitality
Customised Assurance
Food, Beverage & Hospitality

The importance of auditor competency in driving food safety

The latest GFSI Benchmarking Requirements focuses on improving auditor competency. Auditors of GFSI-recognized certification programs are required to pass an exam designed to assess competency across a range of skills.

Article
Food, Beverage & Hospitality
Food, Beverage & Hospitality

Arla: Real-Time Supply Chain Insight

Arla is one of the world’s largest dairy companies and is reliant on approximately 2,500 dairy farms across the UK. Because of this, it was important for their organization to drive quality and gain greater real-time insight into their entire milk supply chain and its compliance levels.

Case Study
Article
Food, Beverage & Hospitality
FSSC 22000

Taking the lead on environmental performance

Find out how ISO 14001:2015 requires top management to understand and engage in your organization’s EMS including: what is leadership, why is it important and what are the expectations?, How does leadership drive engagement and best practice? and What business benefits can be derived from leadership?

Article
White Paper
Environment
ISO 14001

Terex Trucks shares how they successfully achieved certification

Read more on how this manufacturer of dump trucks for mining, quarrying and infrastructure application maximized the benefits of certification.

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