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FSSC 22000 V4 Appreciation and Interpretation & Internal Auditor.

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You need this course if...

  • You need to gain an appreciation of FSSC 22000 version 4.1 and the associated management system requirements
  • You want to learn to conduct FSSC 22000 version 4.1 audits

You will learn...

  • Key features of Food Safety System Certification (FSSC) 22000 version 4.1
  • Benefits of FSSC 22000 v4.1 certification
  • Structure and principal requirements in ISO 22000
  • Purpose of ISO 22002-1 & ISO 22002-4, its content and the interrelation with ISO 22000 and the additional requirements of FSSC.
  • The role management systems and internal audits play in helping business manage their risks
  • An overview of the FSSC standards ISO 22000/22002-1 and ISO 22002-4
  • The roles and responsibilities of an Internal FSSC 22000 Auditor
  • How to plan your audits by developing effective checklists
  • How to carry out your audits using LRQA’s 6 Stage Approach
  • To gather objective evidence through utilizing key audit skills observation, interviewing and sampling.
  • To evaluate audit findings and determine conformity, nonconformity effectiveness and improvement opportunities.
  • To report findings accurately
  • The requirement for what corrective action is and who is responsible for taking action
  • How to follow up and verify the effectiveness of corrective action taken

You will need...

  • Experience of working in the food manufacturing and/or packaging sector
  • Knowledge of HACCP principles

Your future development

  • Food Safety Management Systems Lead Auditor (FSSC 22000 + ISO 22000 Lead Auditor)
  • FSMA FSPCA PCQI for Human Food Training
  • FSMA FSPCA PCQI for Animal Food Training
  • FSMA Foreign Supplier Verification Program (FSVP) Training
  • HACCP to HARPC eLearning Training
  • See our Food Safety courses

Course length...

Three days

 

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