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Vincent Doumeizel

Vincent Doumeizel

Our voice on the Food and Beverage Sector


Vincent Doumeizel is Vice President for Food, Beverage & Sustainability at Lloyd's Register.  Following a degree in economics, Vincent worked for the French government in Africa on a number of agriculture projects. He actively supports the charitable objectives of the Lloyd’s Register Foundation, notably through the identification & funding of innovative projects to mitigate food insecurity as well as through participation to Advisory Boards in various food universities research projects across Europe.

There are many challenges facing the food supply chain and LR is investing in many new technologies to support our food sector clients around the world.

Vincent Doumeizel

Our Voice on the Food and Beverage Sector

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