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Food Safety Training Courses for the Food & Hospitality Industries.

Lloyd's Register provides a number of training solutions tailored to meet your needs and ensure that you get the most out of your food safety standards and schemes.

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Introduction to HACCP Principles, Interpretation and Application

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Course Type

  • Virtual
  • eLearning
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  • In-house

Course Type

  • Virtual
  • eLearning
  • Public
  • In-house

This training prepares participants to design and implement a robust HACCP system based on Codex Alimentarius and management system principles.

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Introduction to HACCP Principles, Interpretation and Application

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