You need this course if...
You are seeking to more effectively use the corrective and preventive processes to drive improvement within your organisation.
You will learn...
- The correct definitions of corrective and preventive action and how and when they are applicable
- What management controls are and their contribution to effective preventive action
- To use a structured approach to address problems in your organisation including the 8D approach
- How to select and apply appropriate tools and techniques to problem-solving and improvement
- To assess how effective your corrective and preventive action has been.
You will need...
- Experience of working in the food packaging manufacturing sector
- Knowledge of HACCP principles.
Course length...
One day for the classroom and virtual course. For eLearning, the average guided learning time is intended to be between 3-5 hours. Study time can vary depending on a range of factors including; delegates' current understanding of the subject, study environment and learning style.
Training from LR
With Lloyd's Register, you can learn in the way that works for you. We offer courses in a range of styles, from in-house to virtual classroom. Find out more about Ascend Training Courses from Lloyd's Register.
Course Type
- Public
- In-house