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BRCGS Food Safety Americas 2021

Key details

18 May - 20 May 2021

Don’t miss our presentation

May 19 – 9:10 am Eastern

Data & analytics: Improve food safety and drive supply chain integrity

Presented by:

Food Safety Americas will feature industry experts to speak on the importance of leadership in food safety, COVID-19 impacts on the industry, cannabis food safety risks and regulations, sustainability and ethics, challenges in plant-based production, remote auditing, and more!

BRCGS Food Safety Americas Virtual Event

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